CLM-36N-32-I

Suitable for continuous level measurement of chocolate, marmalade, beverages, water, wine, milk, liquor, sugar, salt, vegetable oil, cooling emulsions, pasty mass, clean water, demineralised water
Capacitive level sensor with fully coated cable electrode (FEP) and Counterweight (PTFE).
Maximum length of the electrode cable is 20 meters.
Power supply : 9-36VDC (4-20mA) or 16-36VDC (0..10V).
Max. temperature sensor -40 … + 85°C.
Max. temperature for the electrodes -40 … +105°C.